Showing posts with label love. Show all posts
Showing posts with label love. Show all posts

Sunday, August 12, 2012

Today was fantastic!


Today was fantastic! I started with a cleanse, a tomato facial mask. You can find tons of great recipes online for homemade facials but today I used Say Yes to Tomatoes and took full advantage of the fact I work at a really great gym, Equinox. I can use the sauna, steam room (my favorite!), Jacuzzi, rooftop sun deck, and pool. So I had a spa experience without the spa price. I went in, slathered my face with the tomato mask (I’m having issues with some breakouts and lycopene is a wonderful healer for this) and stretched out by the Jacuzzi which is nestled between the steam room and sauna so the area is warm and wet. I used this as my meditation time and I chose to focus on being grateful. Twenty minutes of giving thanks felt really good.
I hopped in the shower (which is stocked with Kiehl’s thank you), then got my day started. It was the end of a two-day continuing education class and much to everyone’s happiness, the instructor condensed a 5 hour day into 3 hours, still giving us all the information but by making it interactive and light, it was easier to absorb. Yes, I added this to my thank you list.
I’d already planned on walking the beach today and now I’m there early. Again, thank you!
The first three people I meet are beautiful older ladies with wonderful hats on. The ocean is providing a nice breeze but those sun rays are no joke. I thought for a quick second about the fact I didn’t have anything on my shoulders but we all know I get cold fast so soon and very soon I’ll be putting my jacket on anyway.
The next woman I meet is just as fantastic just sans hat. I told her she reminded me of someone I knew and we ended up walking along the beach together chatting. Shoshana, an older, exotic beauty from Israel who’d lived in New York for years and is now rooted in Santa Monica doing healing work from her heart, www.bestheartcenteredtherapy.com.  We bonded over a few things, one of them being our love of romance. She, a young 61, and me, a young 42 both ready for our incredible men that have the balls to be passionate!
We exchanged numbers and I’ll be sure we see each other again.
On my walk back, someone, I could tell it was a little one, starting jogging right behind me. After a few minutes, I turned to see who it was and I see the most adorable little girl who couldn’t have been more than 7. I said, ‘Hello. And who are you?’
‘Anushka’, she said.
She had a head full of the thickest, blackest, shiniest hair with the most adorable haircut. She runs over to the nearby rose garden and starts to smell all of them. I now notice that she’s with her mother so I introduce myself and reach out to shake her hand but she doesn’t extend hers and I realize that her hand isn’t like mine. The muscles in it don’t work and the fingers are pursed together, almost like a stroke victim but she didn’t look as if she’d had a stroke. Thank you for my health! We chat for a second then I walk over to Anushka whose still smelling roses and we begin to compare. Some are very sweet and then she takes me to her favorite. ‘This one smells clean’, she says and begins gathering the petals that dropped around it. When I asked what she was going to do with them she said, ‘make rose water!’ Anushka and I bonded over her cute little haircut and her love of rose water and her mother and I bonded over the simplicity of, and my appreciation for, Ms. Anushka.
Today was a good day! I chatted with some fabulous, older ladies, exchanged numbers with a couple of them, and met an energetic little girl that literally made me stop and smell the roses.
I’m looking forward to a peaceful night’s sleep filled with visions and dreams and starting my tomorrow with the energy of Anushka to manifest those dreams… Thank you!

Tuesday, June 26, 2012

And so we begin...

This past weekend my ladies had their official weigh-in and the dreaded 'before photos' taken.

Over the next few months we will all take this trip together as they discover who they are, what they are made of, what they are able to do, and simply, how incredible they are. You will follow along with us as we discover countless ways to get and stay in incredible shape using everything around us, and release the myths that eating healthy is expensive and that cooking is too complicated.  

Each woman was purposely chosen because each is in a different stage of life and has her own story. I’m an avid believer that girls are genetically better and that we have incredible powers. Our bodies can sustain another life inside, we are designed to teach and nurture and support, and by coming together we DO become stronger. So we'll test this mantra. Though the ladies do have me one-on-one, on the weekend we all come together to help each other, support each other, and to push each other through whatever struggles may be arising.

They will document the whole process and I will post their words and videos here and on my Facebook page, www.facebook.com/naturalrhythmfitness. You'll get to hear what they're feeling, thinking, not looking forward to, pushed through, and succeeded at. (Make sure you LIKE us on Facebook to watch this unfold) 

Allow me  to introduce you to Danni. This is her story, in her own words...
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Today is Saturday June 23, and what should be an amazing day for me has turned into an epic meltdown.  If the wakeup call of losing the weight was not apparent before, it was very apparent today.  It reinforces why I wanted to be a part of Candace's training program.  When I first applied to the program it was because I wanted to be fit and have a different relationship with my body.  At 50 years of age, a new grandmother, ex athlete, and going through menopause, I want to start the next chapter of my life healthy and whole.  I knew that I had gained a few pounds over the years, but nothing to the extent of what triggered a huge melt down this past Saturday.  This was the first time I've ever felt shameful for my weight.  

The story begins like this.  I've worked really hard for the last four months to produce a short film that received a spot in the Los Angeles Film festival, a major accomplishment for anyone in the film industry and a chance to connect with other filmmakers.  My director called the night before to inquire on what I would wear to the premier of our film.  I told her that I was sure that I had something in my closet I could wear and I wasn't worried.  Not long after that call the festival directors sent an email stating we should dress for the red carpet, as we would be walking it.

Saturday morning I wake up, happy and proud that my hard work will now be shared with others.  My friend Kathryn calls and wants some company at brunch.  I oblige thinking I have plenty of time to get ready.  I mean after all, the festivities don't begin until 6:30.  I'll leave the house at 5:30 to get there on time.  Kathryn and I have breakfast and discuss my excitement for the film and the evening yet to come.  She tells me to relish in the moment and how happy she is for me.  We discuss what I'll wear and I tell her the same thing I've stated all along, that I have something in my closet that I can wear.  We part ways with hugs and good lucks from Kathryn.  Here begins the time line of the meltdown of all ages.
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1:00 PM I jump in the shower and wash my hair still feeling fantastic and looking forward to the evening’s events.  I get out of the shower, blow dry my hair and begin to really think about what I'm going to wear to the premier of our film.  I turn on my flat iron and head to my closet to pick out my outfit for the evening.

2:30 PM I'm combing through my closet and pull out my favorite black dress and a pair of heels.  I find the perfect pair of earrings and a simple necklace and head back to the bathroom to flat iron my hair. While looking in the mirror I begin to notice that my stomach is not as flat as I would like it to be for the dress I chose.  I immediately look for the Spanx to wear under the dress and lay that alongside my dress and shoes.  I finish flat ironing my hair and decide to do my makeup, paint my nails and have all of that done before getting dressed. 

3:30 PM I call my niece to wish her a happy 6th birthday.   My sister jumps on the phone to wish me good luck and to send her a picture of me on the red carpet.  We giggle like school girls and talk about the excitement of seeing my film on the big screen.  That call is followed up with calls from my daughter and parents who are all excited and proud for me.  I look at the time and let them know I have to get ready and I'll call them later.

4:00 PM I put on my Spanx and look in the mirror to see how it's shaping my figure.  I see that the bulge is diminished but not completely flat.  Small panic, but since I'm wearing black it shouldn't be that bad.  I head over to my bed and grab the dress to put on.  I step into this amazing dress, again my favorite, and it won't come past my hips.  This can't be right!!  I slip the dress back down and look at the dress like there's something wrong with it because it couldn't be me.  I mean this has been my go to dress forever and for it not to fit, it had to be the dress.  I check the tag and it's a size 10 so it has to fit because that's my size, so what's the problem?  I step back into the dress with the same results only this time I'm trying to shimmy it past my hips.  It's a no go and I realize that the last time I wore this dress, or any dress for that matter, was almost two years ago.  I sigh with disbelief but think that if I can't get it on by stepping into it, I can just pull it over my head and get it on that way.  I begin pulling the dress over my head and now the top section is failing me as well.  I'm flailing, twirling, tugging and pulling to get this dress over my head.  I get it over and it doesn't fit.  OMG it doesn't fit, it doesn't fit, it doesn't fit!!!!!!.  This is the beginning of the melt down.  I struggle to get the dress off and begin yanking other things of their hangers to try on and get dressed for this event.  Dress after dress, skirt after skirt, top after top nothing is fitting.  How could this be, how could I have a closet full of beautiful clothes and nothing fits.

5:00 PM I'm sitting in the middle of the floor surrounded by almost my entire closet.  Tears streaming down my face I begin to think of excuses to tell everyone on why I can't make the event.  My spirits are low and I feel failure and defeat.   What if I just defy the rules and wear a nice pair of jeans and a cute top?  What cute top?  You just tried them all on!!!  Back to the closet pulling at things, trying on, nothing fits.  I'm losing time and I have to figure it out.  Am I going? Am I bailing?  What do I say to everyone if I don't attend?  I think about running to the store and buying something new, but now I know nothing fits and I don't have the time to meltdown in the store as well.  Plus I'm unemployed with no money to spend on an outfit that I won't be happy with.  Back to the closet and there's a purple dress that's left.  It's a simple dress with a flared A-Line swing to it with a small belt.  I slip that on over the Spanx and immediately I feel like Barney.  I try and belt it and it looks worse.  I take the belt off and decide to dress it up with jewelry.  I'm not happy but I have to keep moving forward as if I love it.  I've ruined my makeup from crying, so I wash my face and start over.  I begin to notice every flaw on my body.  My neck is thick, my arms are big, my face looks bloated, and I feel huge.  I can't believe I've let myself go to the point that I have nothing to wear that makes me feel special for this occasion.   My sadness is overwhelming.

6:10 PM I notice the time and I'm officially going to be late.  Maybe I should just call and say I'm sick.  There's a voice in my head that says to just get to the car and get in.  I follow the voice and I'm driving and thinking about how bad I feel and look.  This is supposed to be a time of joy and happiness but it is marred by weight and the appearance of that weight.  I mean, I knew that I had gained a few pounds but not to the tune of not being able to wear any of my beautiful clothes. I'm consumed with the thoughts of ‘how did this happen’ and ‘when did this happen’ but, no need to go through the whys or the hows right now. . .  I'm already low.

6:45 PM I’m late but maybe this will work in my favor since I was supposed to be on the red carpet at 6:30PM.  I park the car and begin to fidget with my dress while walking to the check in for all filmmakers.  I see a few people I know and I am so uncomfortable standing with them.  I'm tugging, pulling, and trying to suck in my gut.  What are they thinking? Do they also see the weight gain? Are they being kind in telling me how great I look?  I missed pieces of conversation because I was so consumed with my own inner turmoil.  I've never felt shame for my body before and the feeling is devastating. 
7:00 PM I’m walking to the theater when a hand grabs me.  It's Jane, one of the festival directors and she's guiding me to the red carpet.  I tell her that we are late and we should just head to the theater.  She tells me I'm crazy and this is my moment to shine.  Rachel, the director, is waiting and grabs my hand and we proceed on the carpet.  My heart is racing as all I can think is that I look like Barney and I'm on the red carpet clumping along like a huge purple dinosaur.  I catch my reflection in the window of the theater and I am mortified.  My ass is wide, my dress is wide, my arms are huge, and the list continued.  I try and hide behind other people as we walk on the carpet.  As Jane and Rachel stopped to speak with a reporter, I raced off the carpet and made my way inside to the bathroom, where I stood in line with my head down in shame.  I made it into one of the stalls where I stood behind the door and let a few tears shed.  I pulled myself together, made it to the sink to wash my hands and prayed to God to get me through the rest of the night.  I sat in the darkness of the theater to watch the film and felt safe for the moment.  The lights come up but I can't tell you what the reaction from the crowd was. The joy and excitement I felt early in the day wasn't there. 

8:30 PM I’m walking to the reception with my friends Warren and Toi who are discussing the film and how much they enjoyed it.  Warren asked if I was ok and I painted a smile on my face and replied that I was just tired.   It was hard to disguise my sadness.  It was difficult to create that smile of happiness when inside I was so overwhelmingly sad.  I made one round at the reception just to say thank you to those that came out to support.  I made a quick exit and headed home numb to the experience of the day.  I drove around for a little while trying to figure out how I let my weight spiral out of control. 

11:00 PM I’m home and I remove my Barney suit immediately and jump into the shower to wash the shame of my weight off me. I kneel to say my prayers and thank God for Candace who I will see tomorrow to begin her program. 
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This evening was my wakeup call and I plan to learn and use every moment of time with Candace wisely.  There is no photo for me to share with friends or family of that evening except for the ones taken by others.  The embarrassment of my weight is nothing I want to share at this moment, even though it is prevalent for everyone to see.  This is a journey and I know that there will be ups and downs along the way, but I hope that I will never feel as bad about my body as I did today.  I know that how we perceive ourselves also has a huge mental aspect and my goal is to find the joy of this journey with my body; to learn to love it, embrace it, and discover its beauty. 

It was extremely hard to write this, to expose myself and my feelings to the masses, so you have to know that this is coming from a place of pure honesty and commitment to this process with Candace. I hope that by sharing my sadness, and my feelings of shame and deflation, I’m able to help someone else who may be standing in a similar place in time.

This is my weight loss journey…

Saturday, August 20, 2011

What do you want to be?

Fit.. Radiant.. Daring.. Strong.. Powerful.. Courageous.. Healthy.. Energetic.. Passionate.. Wise.. Resilient.. Authentic.. Bold.. Patient.. Great.. Fast.. Independent.. Open.. Boundless.. Magical.. Present.. Friendly.. Outrageous.. Loving.. Warm.. Free.. Brave.. True.. Lively.. Funny.. Sensational.. Better..


Here's the thing, you are entirely up to you and you can make yourself whatever you want. Repeat after me, 'I am in charge of this. No one else. Just me'. Now, get busy being yourself girls and whomever that is, respect her, make her happy, like her, and use all of her gifts and resources because you.. her.. she, is something quite extraordinary!

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The purpose of life is to live it, to taste experience to the utmost, to reach out eagerly and without fear for newer and richer experience. Eleanor Roosevelt

Monday, August 15, 2011

Today's catch...

This is my ‘go-to’ plate – fish, sautéed veggies, and some type of salad or side, in this case, tomatoes. I never get tired of eating this dish, and for the record, it’s never really the same dish. The fish varies, the veggies change, and the side could be anything from a salad, rice, or avocado. There’s so much food to choose from. It’s simply a matter of going to the market to select what you want.

The best food for you will always be what’s grown near you. Most cities have weekend farmer’s markets so find one in your area and hit it this Saturday. Grab a couple of these, maybe one of those, and experiment. Don’t know how to cook something? Buy a few cook books. It’s not about being a master chef. It’s about discovery. But, if you are a master chef or simply a good cook, then develop a cooking class in your neighborhood. What’s your gift for other than to use it right?

Today my ‘go-to’ plate featured sole which is a really light white fish that melts in your mouth. It’s very thin but holds up amazingly well no matter your cooking method. Here’s all it takes for a quick & easy lunch:

• Fish of your choice seasoned with sea salt and fresh pepper
• Leek leaves
• 2-3 garlic cloves, unpeeled
• Olive oil
• About 3 spears of broccolini
• Big handful of beet leaves
• Red bell pepper (I used ¼ of a medium pepper)

Let’s cook.
Preheat oven to 375⁰. Place leeks in pan with garlic, drizzle with oil, and season with salt & pepper. Cook about 5 minutes then layer fish over leeks. This will only take about 7 minutes.

Heat 1 tablespoon of olive oil in pan and sauté broccolini for 2 minutes. Add beet leaves and cook for 1 minute. Add bell pepper and cook for another 2 minutes.

That’s it. A couple slices of tomato and you’re done. A simple, easy, quick lunch. Don’t worry if you have veggies left over. They’ll make a great addition to eggs in the morning!

**You can find lots of information at http://www.localharvest.org/ about farms and markets. You may also want to check out CSA’s (Community Supported Agriculture), where your support gets you a weekly basket of seasonal produce.

Find a market this weekend and discover all the great foods produced in your own backyard and maybe I'll see you in the cookbook aisle.

Wednesday, August 10, 2011

One piece of red snapper... two great plates!

Today I made a sandwich with the second half of the red snapper I cooked last night. (A Perfect Summer Plate post) Yeah, you might want to try this one. Incredible! The lemon and garlic and leeks had married into the fish and each other just a bit more overnight and made for really great flavors in every single bite. Oh, I rhymed!

I drizzled a pan with olive oil to reheat my fish. I always use a stove top to reheat. Personally, I don't like microwaves. They dry your food out and the food doesn't retain the heat as long. I used naan for my bread which I toasted. I like having the soft and the crunch, then I don't have to have chips! See, you gotta think all the time. A little bit of mustard, tomato & avocado, both seasoned with sea salt & cracked pepper, about three large beet leaves that I threw into the pan while the fish was warming, just to soften the veins a bit. (I bought beets on my last trip to the farmer's market)

I made a small salad with purple bibb lettuce, avocado, and cucumbers. The avocado puts a wonderful oil in the salad so I just squeeze some lemon on top and it's perfect. A couple slices of an heirloom tomato and I'm done.

How much more simple can you get.

Monday, August 8, 2011

Perfect Summer Dinner..

I bought some black lava sea salt last week and I've been dying to try it. So I headed to the fish market to see what they had. Red snapper. Perfect.

A stop at a local farm yielded purple tipped butter lettuce and yellow cucumbers for my salad, green beans for my side dish (I have broccolini already so I'm tossing a couple spears in with the green beans), and leeks for flavor. I also bought beets and used a few of the greens in my salad. I'm cooking the beets for later.

As much as I love great food, simplicity is key for me. Fish is always easy. Sautéing green beans takes minutes. And what could be easier than tossing a great dressing over some bright greens and voila, salad! The longest preparation is the rice which takes 45 minutes to cook. I used a long grain, black wild rice because I love the smoky flavor.

Here's all it takes:

Fish
  • olive oil
  • red snapper (I bought 1lb, 2 fillets, which equal 4 meals for me!)
  • leeks (I used the whole bulb of 1 leek)
  • 4 cloves of garlic, unpeeled
  • 2 lemons, halved crosswise
Salad
  • purple tipped butter lettuce (choose any you like. I like the added color which is why I threw in some of the beet leaves)
  • 2 yellow cucumbers (much smaller than the typical green cucumber and sweeter too!)
  • lemon vinaigrette (recipe below)
  • 1 teaspoon chopped fresh rosemary
Sides
  • olive oil
  • 3 - 4 cups of chicken stock (according to rice you choose, the package will say how much)
  • 1/4 - 1/2 of a medium sized onion, chopped (I love onions so I tend to use more)
  • green beans (depends on how many your cooking for. 1 handful is plenty for me)
  • broccolini (I simply threw in 2 spears for an added layer)
  • 1 cup of long grain rice
Let's Cook..
Start the rice first since it takes the longest. Heat 1 tablespoon of olive oil in a saucepan over medium heat. Add the onion and cook for 2 minutes or until soft. Add the chicken stock and the rice. Cook for about 45 minutes and most of the stock has been absorbed.

While the rice is cooking, heat the oven to 400⁰F. In a large roasting pan, toss the leeks, lemons, garlic, 1 tablespoon of olive oil, and salt & pepper. Roast until the leeks begin to soften, about 6-8 minutes. Some of mine always char just a bit and I like that. We'll use some of this as topping for our veggies.


Season the snapper with salt & pepper and nestle in the leeks. Roast until the snapper is opaque, 10-12 minutes. (Roasting the fish is almost your last step since it only takes about 12 minutes. Time it close with the rice). Be careful with salting the fish. We will sprinkle on a bit of the black salt once it's done for a bit of drama!

To sauté the veggies, heat 2 tablespoons of olive oil in a frying pan over medium heat. Add the green beans, broccolini, salt & pepper, and cook for 5 minutes. It should be bright and crunchy.

The salad is just torn greens and yellow cucumbers, sliced.

To make the dressing:
Squeeze the roasted garlic cloves out of the skin into a bowl and mash into a paste. Squeeze the
roasted lemon pulp and juice into the bowl. Stir in 2 tablespoons of olive oil, chopped rosemary, and salt. Toss with the greens.

That's it. A perfect summer plate. Light, healthy, and healing. 


Tuesday, December 21, 2010

Only The Strong Survive..

Part of my job as Health Editor of Mwari Magazine is to find women who are doing amazing things, in spite of it all. In spite of having careers, in spite of being born into a family with hereditary health issues, in spite of having children, in spite of every other responsibility, simply because they believe they can.

Most everyone around me knows I was diagnosed with scoliosis at the age of 11 and that for the past, ahem, 30 years I’ve lived with a 10” titanium rod screwed to my spine. This is my ‘in spite of’. Scoliosis is not allowed to infringe upon my life. It’s there, I can’t change that. It bugs me. I can’t change that. But what I can do is keep my body strong & healthy, remain focused on my dreams & desires, and basically, keep it moving.

With this being the inaugural issue, what better person to chat with than the Founder & Editor of Mwari Magazine, Maci Peterson. You can well imagine that her life is hectic. Early mornings, days filled with meetings, emails, phone calls, decisions, events, and people wanting her to go in a million different directions. I asked her, how, with everything that’s required of her, is she able to maintain her sense of Maci.

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How old are you Maci? I’m 23 years old.

What’s a typical day for you? I’m up at 6:30, 7:30 if I sleep in, and I begin quietly. I read my Bible & I pray. Then, I’m on the train which is a perfect time to read & answer emails. Once I’m in the office there are countless meetings with writers and editors and advertisers which take me into the evening when I have to attend different events for networking. Most people think parties, martinis, glamour. It’s not all glitz. These are long days and you won’t get much accomplished with too many parties & martinis. I’m home by 11pm.

When did you know your outlet would be a magazine for young women? When I was a sophomore in college, I’d thought about publishing a magazine but pretty much dismissed it. I was studying Film, and working in PR & Advertising and realized that I could not imagine living that life for the next 30 years. I prayed and asked, ‘what am I here to do?’ The magazine idea came rushing back.

Why do you feel it’s so important to reach this particular culture of young women? No magazine speaks to us, this age of woman coming into HERself. This is when we are looking for help, preparing for the rest of our lives. In your early 20’s is when powerful seeds are planted and no one was touching that.

How important is it that you spend time with just Maci? Personal time is important that’s why I live alone. I’m able to take personal inventory, clear my head & form a game plan because everything I do is to perpetuate Mwari.

With a schedule like yours, how do you find personal time? Saturday mornings are dedicated to sweats and Lifetime movies.

What do you do just for you? In addition to my Saturday morning ‘Lifetime Movies’, I enjoy hiking which allows me to clear my head and gives me a banging body. I also enjoy reading and aim for three novels every summer. I went to college in California and got into sailing. LOVE IT! Now that I’m in DC, I have the good fortune of having friends with boats so I get out there as often as possible. Because I don’t have the opportunity to enjoy these outings every day, I make sure to fully immerse myself when I can.

What about Maci are you most proud of? In college during ‘Senior Surprise’, my mother wrote me a letter and used the word “assurance” to describe me. She stated that I do things knowing I’m serving a higher purpose, that I am diligent in fulfilling my calling. It’s always good to know how your actions are being received and for my mother to describe me in such a way was, and continues to be, a very proud moment in my life.

Give me one thing that you believe is the utmost importance for young women to know. Girls, I know we hear this all the time but you really do have to ask yourself the question, ‘why am I here’. Then do it… execute it! Creating this magazine isn’t easy by any means but I love it. It fills me with joy and I know I was created for this. Even if you’re already walking a certain path, you need to take a personal inventory and ask yourself if you truly love what you do. You may very well lose an excellent Wall Street income but do you love waking up in the mornings? I do.

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I'd love to hear your 'in spite of'? What have you had to push through? And what strengths did you discover on the other side of that?

You can read the current issue of Mwari at http://issuu.com/mwarimagazine/docs/mwari_issueone_1209?viewMode=magazine&mode=embed



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